Tripti Dry Ice Co was founded 25 years ago and our growth and success during this time is a testament to the hard work and dedication from our dynamic team. We were the first company to embark distributing dry ice blocks and Nuggets in and around the local and regional market across India and quickly realised that our customers needed more than just a supplier of dry ice. As a result we have set up our OWN manufacturing units at Mahape and now at Khalapur 2 years back, both our unit has a capacity to produce 5 tons & 30 tons per day subsequently.
Read MoreFor orders we request 24 hours notice. This way we can ensure that your dry ice is ready for you to collect, or for us to deliver on the day it is required and, importantly, that it is as fresh as possible. We do however always hold a backup stock of approximate 2-3 tons block and sliices in order to accommodate same day and emergency orders. We are flexible and will always try to help where we can.
We are able to supply to any customer in and around Mumbai, Navi mumbai, Khalapur, Khopali and Pune. Please contact us in order for us to make the necessary arrangements.
Our customers are all welcome to collect any quantity of dry ice from our premises.
We manufacture a range of slabs with thickness varying from 20 mm right up to 200 mm
This is the biggest dry ice product that we manufacture. These blocks are double compressed
This form of Dry Ice are double compressed in our state-of-the-art dry ice
Dry ice used to cool or freeze any type of food product must comply with
A small quantity of CO2 will increase the growth rate of plants. Allow the dry ice to sublimate in close proximity to the plants for 10-15 minutes daily.
Infestation of bed bugs has become a serious problem because most of the chemicals used to control them are now banned or restricted. Removal of small infestations or testing whether you have them is possible by building a trap using dry ice.
Read moreDry ice when combined with hot tap water will produce and awe-inspiring display of bubbling water and thick voluminous fog. Use a pound of dry ice for every 4L of hot water for 5-10 minutes of maximum effect. Since dry ice retains a temperature of -78°C, the water will cool rapidly. Replace with hot water to maintain desired effect.
Place dry ice in the bottom of your cooler and the fruit directly on top. Close cooler and let fruits freeze for 20-30 minutes. Remove fruit and place in freezer safe plastic bags as needed.
Read moreDry ice can be used to preserve the human body until the funeral. This method has been proven more environmentally friendly than the use of toxic, embalming chemicals, and MUCH less expensive.
Read moreDry ice, when combined with heavy plastic bags can kill moths, larvae, and eggs through fumigation. Place clothes for fumigation in a plastic bag (at least 3mm thick). Wrap 5 pounds of dry ice in a towel/rag and place inside the bag. Seal the bag but ensure there is enough space for the sublimation to escape rather than building pressure. 20-30 minutes should be adequate time to finish the job